BBQ Standing Rib Roast

This is a recipe from my amazing mommasitia! We both love to enjoy this meal together and I am very excited to have her recipe to share with all of you.

Ingredients 

 Standing rib roast

1 tablespoon softened butter

Garlic

Pepper

Garlic & onion pepper seasoning mix

Steakhouse seasoning 

1. Preheat the BBQ to between 400-500F
2. Pat dry the roast with paper towel.
3. Soften butter and mix all seasonings together and rub onto the roast.
4. Place roast on the grill in a spot to receive indirect heat.
5. Check in on the roast every 12ish min. Close the lid quickly to limit heat loss.
6. Cook about 20 min per pound for medium rare to medium
7. Remove from the grill and let stand for 5 min to let the juices redistribute. 

Slice and enjoy!